For a proper lunch/dinner or after drinking and dancing at Roppongi, Tsuru-tontan offers the highest quality Udon! For most Japanese, Ramen is more popular, but this is the only place Udon is more popular than Ramen.
The modern Japanese style interior is cozy to stay, and the serving of the Udon is in a characteristic big bowl, respecting the tradition of enjoying the serving dish.
Nabeyaki udon, cold udon, zaru udon, you can find all kinds of Udon Noodles here! Tsurutontan is a restaurant almost always crowded, especially on the weekends when the Roppongi area is most crowded. But as you can see by the number of people waiting in line, the taste of Udon Noodle here is guaranteed.
Although the serving dish is big, the content is not that much. It is FREE to order up to 3 balls of Udon noodle, so if you want to be full, you should order more than a ball. 3 balls is "San-tama", 2 balls is "Futa-tama".