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Bakers Square
“Featuring award winning desserts”
Type of business
Bakery Franchise | Quiz online
Business type
  • Bakery segment of the restaurant industry tallied $6B in revenue in 2014.
  • Bakers Square has been repositioned with a fresh new look and flexible footprint to compete in the rapidly growing bakery segment.
  • Bakers Square's menu of artisan breads, specialty sandwiches, fresh salads and signature soups.
  • Bakers Square's pies awarded the 26 Blue Ribbons in 2014
  • Over 30 years for operations in the greater Chicago & Minneapolis markets in the US.
  • Parent company, American Blue Ribbon Holdings (ABRH), is the eighth largest restaurant holding company in the US ($1.2B 2014 revenues)
  • Legendary Baking, a division of ABRH, expertise and innovation keeps Bakers Square fresh and on-trend
  • A seasoned franchisor who has provide support for our Franchise Partners for over 50 years.
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  • Operating one or more Multi-unit chain operations
  • History of successful brand development in desired market
  • Demonstrated experience with new locations: site selection, construction, training and opening
  • Understands and values a positive franchisor/franchisee relationshipฟ
Training & Support
  • Four week Management & Operations Training
  • Initial in-country bakery training
  • On-site Store Opening Training and Support
  • Periodic Training Programs
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ContactBakers Square
Address
1195 Milwaukee Ave, Libertyville, IL 60048, United States
Mobile+1 847-362-8550
E-mail220245@abrholdings.com
Websitewww.bakerssquare.com
Information as 20 November 2020 
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