Kimpao, the product of Golden Buns Pastries, is a Hong Kong style empanada which is crispy and golden on the outside, and tasty with fillings in the inside. The owners want to share the success this food business has brought them and make it available to a larger populace not only n the Visayas region but in Mindanao and Luzon as well.
The company went into franchising to offer the business to Filipinos who are willing to invest into a food business which is easy to operate with full assistance from the management.