Behind the success of Fuzion is a husband-and-wife team who share a drive for success, love for people, and passion for food. Jerome and Meredith met at Harvard Business School and worked and lived all over Asia and the US before finally deciding to bring Fuzion to the Philippines.
After realizing that they wanted to spend more time with each other, Jerome and Meredith decided to quit their jobs and start their own business by opening and franchising Fuzion Smoothie Cafes all over the Philippines.
The secret behind Fuzion’s overnight success a great product idea and a strategy built around people, coupled with much perseverance and support from family, friends, and clients.
Aside from smoothies, Fuzion also offers a variety of food from Asian rice meals to South Beach diet friendly meals, pastas, salads, sandwiches, pizzas, snacks, and desserts that go well with smoothies. All these are served in a very cozy ambiance for friends and families to hang out in.