Nestle® Toll House® Café has built on the world's most powerful food name, Nestle®, to become North America's Very Best Dessert Café. The concept was conceived in 1998 and takes advantage of the fact that people love to reward themselves with items they feel have a distinct quality and freshness.

Nestle Toll House Café offers:

• Top quality cookies and baked goods in over 45 varieties
• The world's largest coffee brand, Nescafe®, as a great tasting, yet simple to produce premium coffee segment
• Super premium Dreyer's Grand Ice Cream in up to 32 different flavors
• Delicious fruit smoothies
• Strong catering options such as sheet cookie cakes

The universal availability of Nestlé branded products at the retail level is the #1 strength that helps make Nestlé the very best for consumers. Now there is an opportunity to offer the same quality and brand strength to consumers through franchising.

Nestle Toll House Café is currently seeking qualified candidates to become café owners in most areas of the United States. Even if you have no previous franchising experience, Nestle Toll House Café can help you own your own business. Where else can you find a fun business opportunity with a “Billion Dollar” brand name serving products everyone knows, loves and trusts? Nestle Toll House Café was ranked #1 in Category by Entrepreneur magazine's 2009 Franchise 500.

Steet Cafe Model Option

The street cafe is often found in the Outdoor Lifestyle Centers.  Many locations offer both inside and outdoor seating, based on space and availability.  The average location size varies, but ranges from 800 - 1250 square feet. 

The average investment for a street cafe ranges from $152,300 to $420,000 and is based on the location, size, landlord requirements, as well as other design or architectural fees that may be needed to construct the location.  The investment includes the initial franchise fee as well as from $30,000-60,000 of startup funds necessary to establish your business. 


Mall Inline Model Option

The inline cafe is recognized as a storefront style location designed to fit into the typical shopping center retail store framework.  These locations are often located in heavy traffic areas of shopping centers.  The average location size varies, but ranges from 500 - 800 square feet. 

The average investment ranges from $152,300 to $420,000 and is based on the location, size, landlord requirements, as well as other design or architectural fees that may be needed to construct the location.  The investment includes the initial franchise fee as well as from $30,000-60,000 of startup funds necessary to establish your business. 

Kiosk Model Option

The kiosk cafe locations may offer the lowest investment and range from 250 - 400 square feet.  Kiosks are often located in indoor shopping centers as well as airports, or other similar protected locations.

The average kiosk investment ranges from $156,850 to $245,900 and is based on the location, size, landlord requirements, as well as other design fees that may be needed to prepare the space for the kiosk.  The investment includes the initial franchise fee as well as from $20,000-50,000 of startup funds necessary to establish your business. 

 

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Nestle Toll House Café offers a comprehensive franchise support program that includes:

• Site selection and lease negotiation
• Layout and design of your café
• Classroom and in-store training
• Marketing and promotional support
• Rights to use the Nestle trademark and logo
• Use of the Nestle confidential recipes
• Purchasing assistance for food and paper products
• Use of Operations Manual
• On-going operational and marketing support

 

Nestle Toll House Café offers multiple models for maximum flexibility with real estate requirements. Being able to maximize a franchisee’s offering in a variety of location types is key to our franchise development.

Our comprehensive training program will cover step-by-step the areas important to your success as a franchise owner such as inventory management, bookkeeping, equipment maintenance, marketing, quality control, payroll, personnel management and all store operations techniques.

Our Franchise Service Consultants (FSC) will guide you along the critical path leading to your café opening and will assist in the pre-opening period with construction advice, sample plans and specifications for layout and decor. In addition, your FSC will be present to assist you prior to, during and immediately following your scheduled grand opening.