The store design lets the customers see their orders being prepared, an assurance of freshness, quality and competence no common to other pizza places.
This unique concept of a pizza parlor was envisioned by Reginald and Mary Grace A. Robillos, both graduated at the Polytechnic University of the Philippines. whose enthusiasm for developing a business and its pizza recipe led to the creation of this food attraction.
Franchise Packages are available at P150,000 and P250,000 Franchise fees.
There is an initial fee of 150,000 for KIOSK and 250,000 for full Restaurant. No fees are required for a satellite outlet within the given area. Each agreement is for a three (3) years period.
Each franchise owner is granted an area which no other Buns and Pizza franchisee may enter within the distance of 3 kilometer radius.
Extensive training is required for all franchisees. Ownership of manager must successfully complete 3 days of hands-on-training at a designated location. Buns and Pizza will staff your restaurant with one corporate trainer during opening week. Every Restaurant will be visited by the corporate representative.
Asterdisc – Original Video Rental 
Cutting Edge Spa & Salon 
