Java Bleu offers Franchise / Waralaba business opportunity in Restaurant industry, especially in Authentic French style bistro set in a friendly & relaxed atmosphere environment. Java Bleu prioritize smaller outlet with a capacity of 50 seats maximum in order to be able to personalized our services more efficiently.

Central production kitchen will supply all necessary food for each outlet. We do pride ourselves in using the latest culinary production technology in order to be able to deliver good & hygienic quality products at competitive prices.

Java Bleu is a traditional French bistro established in Jakarta in 2001 by Antoine Audran, a French national bringing along with him more than 35 years of Executive Chef experiences spent in some of the world famous hotel & restaurant.