At his day and age, many diners chose grilled foods. With tore people looking to get their food fix without ingesting many days worth of fat, CD Grill tender the idea of using only fresh and quality ingredients and safe and healthy means of cooking.

CB (short for Chicken Barbeque) Grill was brought into existence on February 8, 2007 by the tireless efforts of its proprietor, Mr Boyd Fontelo Yrad, a self-acclaimed business-man from Dumaguete City who developed and nurtured the idea of “Truly Dumagueteno” dining experience. Though still relatively young in the business, it quickly climbs up ladder of success despite of an ever-increasing compel! in the food industry.

Franchise Information การลงทุนมี 2 รูปแบบ ดังนี้

1. Foodcourt Franchise Fee: P250,000
   • Initial term: 5 years
   • Royalty: Foodcourt: P10,000/month
   • Capital requirement: P700,000
   • Space requirement: minimum of 24 sqm
     
     
2. Restaurant Franchise Fee: P250,000
   • Initial term: 5 years
   • Royalty: Foodcourt: P15,000/month
   • Capital requirement: P1.6 Million
   • Space requirement: minimum of 80 sqm