Buck's Pizza® was incorporated on September 16, 1994, in the state of Pennsylvania. The management of Buck's Pizza®, Lance Benton and the management team has an extensive background in franchise operations. Buck's Pizza® was formed by Mr. Benton to expand a new pizza franchise on a national basis. In a very short period of time Buck's is already accomplishing expansion goals. Buck's Pizza® now has over 80 shops in over 20 states. Buck's is demonstrating its ability to support its franchisees.

Buck's Pizza® has plans for nationwide expansion citing its franchise format of low start up costs, low royalties and strong local level marketing as being a strong departure from the way franchise companies have operated for years. Buck's Pizza® has been selected by Entrepreneur Magazine as one of the TOP 500 FRANCHISES for each of the last 4 years

Buck's Pizza® shops are most often 800 sq. ft. - 1200 sq. ft. store fronts located in small strip shopping centers, freestanding buildings or retail areas in small towns. Most of our shop locations are rented or leased by a franchisee rather than being purchased. Accessibility to residential delivery areas is a major consideration in the selection of a Buck's Pizza® location.

The way product flows through your shop can save you many steps during the course of a busy day. Efficiency and productivity are equally important when we lay out your shop using the Buck's Pizza® equipment package. The equipment we provide is everything necessary for you to open a Buck's Pizza® shop. State and local health / building codes may require additional equipment beyond the requirements of Buck's Pizza®.

The initial investment to develop a Buck's Pizza® franchise store will range from $111,250 to $196,900. Much of the cost variance occurs in the leasehold improvements.

Required Net Worth: $80,000.

Total Investment Required: $110,000 - $196,900.
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Buck's Pizza® takes a hands-on approach to the development and implementation of its franchise support programs through field consultants and the pizza team concept. Pizza teams work closely with franchisees in the areas of marketing designed to increase sales and profit at the unit level. Marketing support is everything related to increasing sales including the design of insert flyers, point-of-sale banners, box-toppers and door hangers. This includes fund raising activities for schools, booster clubs and many other community groups that are designed to sell more pizza.

Buck's Pizza® franchises are awarded to individuals who can demonstrate the ability to direct the day-to-day operation of a business and can work with franchise programs dedicated to long-term business growth. A food background is helpful but not required for you to be awarded a Buck's Pizza® franchise. Buck's Pizza® field consultants provide on site training and support, in areas of product preparation, employee scheduling, food cost control reporting and marketing that will help to prepare you for the management of your Buck's Pizza® franchise.