From the northwestern corners of the country, we bring you fresh, cold-water salmon, clear river rainbow trout, wild game like elk, pheasant, and bear, plus interesting tastes like emu, portabella mushrooms, and other outdoor treats. Saskatoon is a steakhouse like no other in Greenville. Exploring the waters and the fields of the beautiful Northwest, Saskatoon offers you a dining experience rich in aromas, flavors, textures and tastes.

Our Saskatoon dining lodge has re-created the look and feel of a northwest lodge, filled with beautiful pine wood ceiling beams, wall coverings, and furnishings. Our dining lodge has been known to give our customers a "warm, friendly escape from the hectic city life!" And each of our wild game trophies on the wall tells a story of remote mountain streams, fields and woods.

Come taste the unique Northwest outdoors. Pull on your hiking boots and bush poplins or come dressed elegantly casual! Either way, you’ll hear the rainbow trout sizzlin’ in an iron skillet and smell the hickory wood coals, just like an open campfire. It’s calling you to Saskatoon.

Saskatoon features unique and tasty specials that change every 4 to 6 weeks. Enjoy appetizer specials like a mixed sausage appetizer, a combination of wild boar with peppercorn and smoked chicken sausage . . . or the appetizer portion of hickory grilled Emu, 99% fat free, and served with sautéed mushrooms and onions!

Our Saskatoon special dinner entrees feature unique delicacies like the succulent, hickory grilled Ostrich filet . . . Elk tenderloin . . . herb-roasted pheasant . . . and wild game pasta! You can spot our weekly specials posted as you enter Saskatoon, and your server will have all the details, including how each feature is prepare and what it taste like.

If you are half as serious about the Saskatoon restaurant franchise opportunities as we are, you will be interested in the investment requirements. Based on our 13 year track record we estimate the following to be the Invested Involved in getting your Saskatoon: Steaks Fish and Wild Game restaurant franchise up and running.

• Restaurant Franchise Fee: $35,000
• Royalty: 5% of Gross Sales
• Training: Included in Restaurant Franchise Fee 3 Weeks @corporate store
• 1 Week and a Half @ your new Saskatoon Restaurant Franchise location.
• Real Estate and Leasehold Improvements: $80,000 to $120,000 based on a working model in a 3,500-5000 square foot retrofit location
• Furniture, Fixtures, Equipment & Signage Package: $75,000 to $115,000
• Operating Capital for Salaries and General Business Expenses for six months: $50,000 to $60,000.
• Initial Inventory: $20,000
• Total Range of Investment: Between $260,000 to $350,000

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Concept Flexibility: Because we are seasoned restaurateurs, we will fine tune the Saskatoon Restaurant Franchise to fit your market and your location’s needs. Does your market/location dictate that your Saskatoon Restaurant Franchise can serve lunch? Is there an opportunity for your food franchise to serve Brunch? Is catering an untapped need that your Saskatoon Restaurant Franchise can fill? We can design menus and systems to fulfill your needs in order to maximize the Saskatoon Restaurant Franchise brand in your market.