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OHJJU
FRANCHISE
The cheese fondue is added to the delicious spicy cutlet, creating a new trend of fusion Korean cuisine. Spicy food is a food that can be enjoyed by all ages, young and old, so that they can be liked by consumers and children. Otsuka, who researches and develops food for a long time of two years, can follow the appearance of similar brands, but the depth of the taste can not be imitated.
Type of business
Japanese, Korean Restaurant Franchise | Quiz online
NameOHJJU
History
Product
& Services
MAIN MENU
  • Webfoot octopus
    • The combination of the octopus, which contains less than 1% of unsaturated fatty acids, and the pungent flavor that is all around is preferred regardless of whether they are young or old, and the various menus of Ozman are enough to attract consumers who do not like spicy foods.
  • Chu Ssai
    • The main feature is the use of spicy squid and thick pork belly.
  • Chukogoko
    • Chicken ribs If you have tasted chicken ribs at home, you can enjoy delicious spicy flavors through a combination of octopus and chicken.
  • Zhuk
    • We have a set of three kinds of meatballs and bacon chicken, and we have completed a composition that anyone can enjoy.

CountrySouth Korea  South Korea | Asia
RegionalASEAN Economic Community (AEC)
Business type
Total
Investment
Qualification
of investor
Training
& Support
etc.
CompanyNC KOREA FOOD CO.,LTD
ContactKIM JWA-YooN
Address
Tel.02-1899-5721
Fax.02-763-1915
E-mailohjjumarketing@gmail.cm
Websitewww.오쭈.com
Information as  2 December 2018 
Vote
Popularity
Results for 5 points
Visited 326 times
Prospect Customer 1 persons
 
OHJJU
Franchise is not verified
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