Dong-jun D.Home is the headquarters of Sul Nang Gu which has been operated as a specialty Je-Ju island pork BBQ restaurant since 2007.
With the slogan "taste only," we are launching our franchise business in earnestly.
Since April 2017, we have started a franchise business, and we have eight stores in total, six in Daegu and two in Gyeongsangbuk-do.
The biggest secret of growth are the direct supply of fresh meat from Jeju Island by air and to make fish suace directly. It has a taste and value that can not be imitated by other brands.
And We contract directly in Vietnam and import fresh coal and use it for BBQ.
So, all the franchisers are going to succeed with the same taste and friendly service.
We are doing our best to grow into a global franchise in South Korea and around the world.