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KUYA FERDZ CRISPY SISIG
FRANCHISE
Type of business
Restaurant | Quiz online
NameKUYA FERDZ CRISPY SISIG
Was foundedA.D. 2011 (7 Years)
HistoryKuya Ferdz Crispy Sisig is a family business managed by couple Mr. Ferdinand and Ms. Nena Flores. They started its operations last October 27, 2011 in Balut, Tondo wherein they use Ms. Nena's meat stall to accommodate sisig orders. With the positive feedback on the taste, big seving and affprdability of their sisig from the customer they managed to open 2 more outlets in the last 2 months of 2011 in Tondo.

In January 2012, they continuously open 2 food carts outlets still in Tondo with their relatives as the staff at the carts. Mr. Ferdinand prioritizes most his relatives to man the food carts for them also to get extra income.

In just a short span of time, Kuya Ferdz Crispy Sising had evolved and further improved the business by branching out to neighbor locations in Metro Manila to cater more customers with its satisfying taste of the classic Filipino favorites everyone love to relish.
Product
& Services
CountryPhilippines  Philippines | Asia
RegionalASEAN Economic Community (AEC)
Franchise Fee70,000 Philippine Peso (PHP)
Business type
Total
Investment
Franchise Fee : 70,000.00
Inclusive of :
  • Cart and Equipment
  • Use of Trademark
  • Site Approval
  • Training for Franchisee and staff
  • Procurement Program
  • Opening Assistance
  • Operations Manual
  • Research and Development
Initial Term : 3 years
Required Space : minimum of 4 sqm.
Qualification
of investor
Training
& Support
etc.
ContactKUYA FERDZ CRISPY SISIG
Address90 Trinidad St., Magsaysay Village Tondo, Manila
Tel.256-2460,6646050,668-5403
Fax.0925-5010690
E-mailferdzsflores@gmail.com
nsaflores@yahoo.com
Websitegoo.gl/HSgBSM
Information as  25 November 2014 
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Visited 1,978 times
Prospect Customer 586 persons
Franchise is not verified
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