The Only Mee brand is one which exudes lifestyle on a variety of noodle dishes which are popular among Malaysians. There are Only Mee outlets located in First World Plaza and First World Hotel in Genting Highlands and several other locations around Malaysia. The brand was first established in 2005 which sold freshly made noodles using fresh ingredients to produce the lights of the Green Curry, Soba Udan Japan and Spaghetti Bolognese which are among Only Mee’s signature dishes.
The casual lifestyle noodle chain is very unique as customers can savour a variety of noodles from around the world at one place. Since it started in 2005, the Only Mee brand has been growing steadily. It is among the few unique choices when it comes to enjoying a meal of noodles cooked in different methods.
Franchise option is available which is offered by the Only World Group. It must be noted that Only Mee serves ‘No Pork’ dishes on its menu using only the freshest ingredient each day. This is the commitment which is being marketed by the brand and is among its unique selling point among customers.
To be involved in this franchise, the entrepreneur will need to pay a franchise fee of RM100,000 upfront. The initial investment will be at RM332,000 with a royalty fee of 5% where support includes advertising and promotions, marketing campaigns, ongoing promotions and store design. The franchisee will have to find their own locations and manage the decision making on the size and employment of staff for the outlet.